THE INDIAN RESTAURANT BEACHES TO DIARIES

Gulab jamun, which are golden-fried doughnut balls soaked in the fragrant sugar syrup infused with rose h2o and cardamom, are pure bliss in each and every bite. Made with a straightforward dough of milk powder, flour and ghee, this beloved dessert is fulfilling 12 months-round. Whether or not served cold in summertime or heat in Wintertime, gulab j